Koomal Chawool
Koomal Chawool – Softened Rice from Assam | Bhogali Jalpan
Discover the traditional taste of Koomal Chawool, a rare and authentic delicacy from Assam, crafted from the Bora rice variety. Unlike regular rice, Koomal Chawool can be eaten without cooking – simply soak in water, add jaggery, curd, milk, or fruits like banana for a wholesome meal.
Handcrafted through a traditional process of boiling, sun-drying, and milling, this softened rice is light, healthy, and full of cultural heritage. A common part of Assamese households, Koomal Chawool is both vegetarian and vegan-friendly, making it perfect for health-conscious food lovers.
Whether you enjoy it as breakfast, snack, or a light meal, this rice carries the authentic flavor of Assam’s rich culinary tradition.
Why You’ll Love It:
✔️ Traditional Assamese delicacy
✔️ No cooking required – ready to eat
✔️ Vegan & vegetarian friendly
✔️ Perfect with milk, jaggery, curd, or fruits
✔️ Authentic taste of Assam
Other Information:
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Vegetarian | Suitable for Vegan
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Shelf life: 90 days
- Store in a cool, dry place