Pokamithoi Laddoo – Traditional Assamese Sweet | Bhogali Jalpan

Description:
Experience the authentic taste of Assam with Pokamithoi Laddoo, a traditional sweet that’s as simple as it is delicious. Made by dry-roasting rice flour, blending it with melted jaggery and a touch of roasted black pepper for warmth, these laddoos are then shaped by hand and lightly coated in rice flour. The result? A rustic, melt-in-the-mouth treat that captures the essence of Assamese home cooking.

Why You’ll Love It:

• Authentic Assamese Heritage: A beloved sweet, prepared with age-old techniques.

• Simple & Wholesome Ingredients: No preservatives, just rice flour, jaggery, and spices.

• Perfect Balance of Sweet & Warm Spice: The gentle kick of black pepper makes it unique.

• Handcrafted in Small Batches: Ensuring freshness and traditional flavor in every bite.

• Perfect Gift or Festive Treat: A sweet way to share Assam’s culture with loved ones.

Ingredients:
Rice Flour, Jaggery, Black Pepper.

Storage:
Store in a cool, dry place in an airtight container to retain freshness.

Shelf Life:
Up to 15 days from the date of manufacture.