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This low-calorie chutney makes a wonderful substitute for cheesy or coconut dips. Mix it with curds, buttermilk or plain water. Goes well with Sout...

The groundnuts are roasted, cleaned, and pounded traditionally for that exclusive taste and texture. Every serving oozes out natural oils pound fro...

We confess. Making you pick only one of the fruits in after meals is downright cruel. So, we present to you an assorted mix of dried masala fruits,...

In the world of sour grapes, welcome an audacious effort to make one’s mark: the Masala Grapes. Unlike their sour counterparts, these are not just ...

What is common between a birth date and a Masala Date, you may ask. Well, one has to face dire consequences if they miss them. But if they do remem...

In a world craving for Apple, we present to you cranberries. As an Aftermeal. Perfectly dried and generously splashed with the masala. It will make...

Can you guess, which country is the highest producer of Guavas in the world? I-N-D-I-A. And we truly apologize to include it so late in our spread....

Just look at these beautiful looking fruits. Stop Staring! If the fruit world could have a ramp walk, Plums would undoubtedly be the showstoppers. ...

This assorted mix of dried fruits is like a football team. With thoughtfully picked strikers, defenders and midfielders in blueberry, cranberry, an...

We are a socially conscious organization. We believe in giving back to the community in unprecedented ways. So does adding Masala Cherries to our r...

Masala Alphonso Mango is a social initiative that bridges the gap between demand and supply of mangoes beyond their season. And we have taken it up...

We feel that English is a funny language and we love it for all its amusing streaks. But when the whole world called a fruit ananas, or something s...

Masala Alphonso Mango is a social initiative that bridges the gap between demand and supply of mangoes beyond their season. And we have taken it up...

Masala Orange is an aftermeal, which tends to be an ‘after-drinks’ as well. Dried along with the peel of the fruit, it can help you get over your h...

We actually had to surrender to the internet to find out what this fruit was called in English. While we were at it, our Mothers were busy making a...

Whenever in doubt, go back to your roots. That's what we did. And we stumbled upon ginger, a root almost revered for its flavour. It didn't take us...

Kiwis cannot fly. And we think it is because they are fruits. But, our flight of faith led us to turn tiny chunks of this fruit into an aftermeal. ...

Trying to think of an easy recipe to cook - Just blend this masala with tomatoes or dal to give you mouth-watering Rasam! You sure will win some pr...

Sambhar Masala is the sole reason why we are bombarded with messages, cards, flowers, and gifts on... well ... Mother’s Day! This Masala reminds th...

‘An impressive mix of tea masala to send the coffee markets plummeting’ this is how our coffee lover friends describe us. Oh yes, and since they ha...

The inspiration of every action-packed Bollywood blockbuster is born out of this Masala. Don’t believe us? Ask the Shettys of the reel world. Vege...

Gun Powder; This reddish powder is committed to idlis and dosas for life. But with changing times and mindsets, it doesn’t bat an eyelid when asked...

Gujarati Traditional Masala best savoured with any bland foods. Trust this masala to work with any of your experimental cooking! Vegetarian Contai...

Anywhere in the world, when someone says "achar", the image of khatti keri floats in their minds.It is probably the mother of all pickles. A legend...

Traditionally mixed pickle with mangoes, lime, and green chilli pieces. Trust this pickle to save you from the bland tasteless meals. Vegetarian C...

Garlic pickle in a mustard base. Disclaimer: Goosebumps is in no way responsible for this pickle’s effects on your breath, or love life. This pickl...

How do you convince an experienced pickle maker, all-traditional, strict mother to mix olives and jalapenos in a pickle? At first, we never dared. ...

Sour green chili pickle in a mustard base. When the dal is tasteless. And the curry is made of greens. When the tongue wants an adventure and the o...

This is a mango ginger pickle. For the uninformed, mango ginger is not a type of mango or ginger but is a distinctive, glamorous kind of turmeric. ...

Spicy Rajasthani Berries pickled in a mustard base. The Greek sounding name traces its roots to Mharo Rajasthan. While you were busy clicking selfi...

Sweet Mango Pickle. Raw mango cubes doused in sweet sugar syrup is a dessert befitting gods or unpunctual employees. Vegetarian Contains mangoes, ...

Sweet Mango Pickle. Raw mango cubes doused in sweet sugar syrup is a dessert befitting gods or unpunctual employees. Vegetarian Contains mangoes, ...

Spicy mustard base Lime Pickle.Once upon a time in Indian households, this pickle was the most trusted test of a baby’s arrival. We’re impressed wi...

Sweet Spicy Lime Pickle. This is a pickled example of Bipolar Disorder. We’re in talks with the docs of the mind for a research to find out if BD c...

Sweet Spicy Mango Pickle in Mustard base. Gol is not round, its jaggery in Gujarati. You must have noticed how simple pickles can be of great lingu...

Pure, Wild, and Naturally Sweet from the Foothills of the Himalayas Taste the natural sweetness of the Himalayas with DevBhumi Pahari Honey—a pure,...

Pure Himalayan Honey — Certified Organic, Naturally Wholesome Experience the untouched purity of the Himalayas with DevBhumi Certified Organic Hone...

Celebrate Assam’s rich culinary tradition with Pitha (Coconut) from Bhogali Jalpan. In Assamese culture, Pitha is more than just food—it is an inse...

Milky Jalpan – Instant Assamese Breakfast | Bhogali Jalpan | foodwalas.com Start your day the Assamese way with Milky Jalpan from Bhogali Jalpan. M...

Milky Sandah – Traditional Assamese Instant Breakfast | Bhogali Jalpan | foodwalas.com Discover the wholesome goodness of Milky Sandah from Bhogali...

Relish the light and wholesome taste of Akhoiguri from Bhogali Jalpan, Assam. Prepared by finely grinding Akhoi (popped rice) in a grinding machine...

Pithaguri (Rice Flour) – Traditional Assamese Jalpan | Bhogali Jalpan | foodwalas.com Bring home the authentic taste of Assam with Pithaguri (Rice ...

Experience the authentic taste of Assam with Jalpan from Bhogali Jalpan. This traditional Assamese delight is a wholesome mix of Akhoiguri (popped ...

Sandah – Traditional Assamese Roasted Rice Powder | Bhogali Jalpan  Discover the authentic taste of Assam with Sandah from Bhogali Jalpan. Prepared...

Savoury for tea-breaks with roasted onions and curry leaves Vegetarian Contains Besan Flour, Rice Flour, Curry leaves, Onions An iconic delight fr...