Organic Anand Pickles are completely homemade including Masala, which is prepared in small batches with high-quality ingredients using the authentic traditional process to retain its authentic taste and health benefits. We procure raw ingredients from two sources, Firstly from our own farms in MadhyaPradesh and secondly from the local market. We use only Kachi Ghani Mustard oil and all our items are preservative-free. We use sustainable Eco-friendly packaging to make our planet green again.

• Vegetarian
• Contains Kachi Ghani Mustard Oil, Three types of Salt, Pieces of Carrot, Radish, Beetroot, Peas, Cauliflower & Green Chili, Afghani Hing, Homemade Achar Masala
• Shelf life is 365 days
• Store in a cool and dry place and also keep it away from moisture. Always use a dry spoon.