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Palm Jaggery Halwa

Original price Rs. 200 - Original price Rs. 800
Original price Rs. 400
Rs. 200
Rs. 200 - Rs. 750
Current price Rs. 200
Weight: 250 g

Indulge in the rich heritage of South India with SJ Sweets’ Palm Jaggery Halwa, made traditionally from a decade-old Tuticorin recipe using only the finest palm jaggery sourced directly from farmers.

Why You’ll Love It

  • Rich in Tradition & Flavor
    Crafted from a decade-old Tuticorin recipe, this halwa celebrates South India’s heritage with a warm, earthy sweetness that only premium palm jaggery can offer.

  • Nature’s Pure Sweetener
    Using unadulterated palm jaggery sourced directly from trusted farmers, this halwa delivers authentic taste and wholesome goodness—without chemical processing or artificial additives. 

  • Nutrient-Rich & Soulful
    Palm jaggery is packed with iron, calcium, magnesium, potassium, and antioxidants—vital for hemoglobin support, bone health, nerve function, and overall vitality. 

  • Supports Digestion & Detox
    Known to aid digestive health, palm jaggery helps stimulate digestive enzymes and relieve constipation. It also acts as a natural detoxifier, supporting liver function and cleansing the body. 

  • Eases Menstrual Discomfort
    The warming mineral content in palm jaggery may help alleviate cramps and PMS symptoms, promoting general well-being. 

  • Festive Favorite
    Celebrated across South India, this halwa is a classic dessert for Navratri and other festivals valued for its depth of flavor and nourishing quality. 


Ingredients

  • Finest Palm Jaggery – Naturally sweet, unrefined, and rich in minerals.

  • Refined Wheat – Provides traditional halwa structure.

  • Coconut Milk Extract – Adds a creamy, subtly tropical note.

  • Cashew Nuts – Offer a nutty richness and texture contrast.

  • Sugar – Balanced sweetness complements jaggery without overpowering.

  • Water – Ensures perfect consistency.

  • 100% Vegetarian – No animal-derived ingredients.


Shelf Life & Storage

Lasts up to 20 days when stored in a cool, dry, airtight container. Warm gently before serving to relive its melt-in-your-mouth glory.