Pappadam's are always an integral part of a Kerala meal. We offer homemade Kerala pappad prepared hygienically by using traditional methods. Popular fried pappad is the best accompaniment in Kerala Sadhya. Famous across, It brings the real Kerala traditional pappad for your healthy kitchen and healthy life. One of the most popular sides from the Onam Sadhya is Kerala Pappadam. Crisp and extremely tasty, this pappadam when fresh puffs like a poori. Its unique texture and the thin delicious membranes that make this Pappadam are a favorite any time of the day.

Keralites usually crush the pappadam and mix it together with rice, dhal, and ghee or any other dish. The pappad is part of daily snacks, lunch or dinner also consumed with Rice across all states in India.