Snacks

Puffed rice, sev and other bhel ingredients mixed together in delicious south Indian flavours and spices. This makes for a great tea time snack or ...

Sev & Lentils tossed in a spicy masala mix makes up Dal Sev brought to you by National Chikki in Lonavala. This goes well with your evening tea...

Nylon sev is a regular feature in most Indian chaats and chivda mixtures. National Chikki brings you their Nylon sev, golden, crunchy, thin, fried ...

Boond mean a droplet and boondi are little drops of gramflour batter that are deep fried into golden brown little balls. The versatile bondi can be...

Papadi is lite fried, crispy and spicy wafers. Papdi is one of the famous and traditional Gujarati Snack loved across the country. You can make pap...

Crunchy, spicy sev made from besan (gramflour) and spiced with red chili powder. Loved by all, it can also be served with lime and some finely chop...

There’s no need to think twice when you’re gorging on the lip smacking palak sev from National Chikki, Lonavla. You'll get the goodness of spinach ...

From the famous National Chikki in Lonavla comes this pack of Navratna Farsan. Navratna Farsan is a kind of Chivda that uses lentils like chick pea...

A fried tea time snack made from gram flour. This goes well with masala chai. Store in an airtight container and enjoy the delicacy anytime through...

Flaky, crunchy, spiced deliciousness. That's what the Cornflakes Chivda from National Chikki, Lonavla promises. The west meets Indian cuisine with ...

Chivda from National Chikki, Lonavla is special by itself. But their Special Chivda stands out and is a superbly crisp and crunchy mix of rice flak...